A major shutdown has been announced across Kochi and the rest of Kerala, as hotels, restaurants, bakeries, and canteens prepare to close operations for 24 hours on May 6. The protest is being led by the Kerala Hotel and Restaurant Association (KHRA) in response to the sharp increase in commercial LPG prices.
Recent reports confirm that the price of a 19-kg commercial LPG cylinder has surged by nearly ₹993, pushing costs beyond ₹3,000–₹3,100 in the state. This sudden spike has placed significant financial pressure on the hospitality sector, making daily operations increasingly difficult.
Industry leaders say that many establishments are struggling to absorb the rising costs, with some warning that food prices may have to increase by 50–60% if the situation continues. Smaller hotels and street food vendors are especially affected, as fuel costs form a major portion of their expenses.
The shutdown aims to draw attention to the crisis and push for immediate government intervention, including possible subsidies or price revisions. Trade bodies and merchant associations have also extended support to the protest, highlighting the broader economic impact.
Experts warn that if LPG prices remain high, it could lead to:
- Increased food prices for consumers
- Reduced business for eateries
- Potential job losses in the hospitality sector
This development reflects a growing nationwide concern, as rising fuel costs continue to impact multiple industries.
News as reported
